Indian

Chicken Chili Fry is for Dinner.

Chicken Chili Fry takes 30 minutes to prepare.

Chicken Chili Fry takes 90 minutes to cook.

Chicken Chili Fry makes 12 servings.

The ingredients for Chicken Chili Fry are:

Chicken Thighs boneless, skinless about 3 lbs
Chicken Brest, boneless, skinless about 6 halves
1/4 cup of extra virgin olive oil
6 Bell Peppers any color
Half a yellow onion
2 cloves of Garlic minced
4 medium size potatoes skinned
4 tbsp curry powder or to taste
4 tbsp chili powder or to taste

Here is how you make Chicken Chili Fry:

Chop up all ingredients including chicken. Brown onion, garlic and spices in olive oil. Add chicken and brown for a few minutes then add chopped and cored peppers, tomatoes and potato and cook down until chicken is very tender and there is a nice soupy sauce from the vegtables. Number of Servings: 12Recipe submitted by SparkPeople user CTEMPORADO.

The nutritional information for Chicken Chili Fry is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 304.4

• Total Fat: 13.0 g
• Cholesterol: 72.4 mg
• Sodium: 114.6 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 5.1 g
• Protein: 25.9 g

Chicken Chili Fry is Indian cuisine.