The recipe Chicken, Cashew, Carrot, Chickpea Curry

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Chicken, Cashew, Carrot, Chickpea Curry recipe is a Indian Dinner meal that takes 60 minutes to make. If you enjoy Indian for Dinner, you will like Chicken, Cashew, Carrot, Chickpea Curry!

Chicken, Cashew, Carrot, Chickpea Curry

Chicken, Cashew, Carrot, Chickpea Curry Recipe
Chicken, Cashew, Carrot, Chickpea Curry

Use chili [or curry] paste to your idea of hot!

What Course Is Chicken, Cashew, Carrot, Chickpea Curry?

Chicken, Cashew, Carrot, Chickpea Curry is for Dinner.


How Long Does Chicken, Cashew, Carrot, Chickpea Curry Recipe Take To Prepare?

Chicken, Cashew, Carrot, Chickpea Curry takes 15 minutes to prepare.


How Long Does Chicken, Cashew, Carrot, Chickpea Curry Recipe Take To Cook?

Chicken, Cashew, Carrot, Chickpea Curry takes 60 minutes to cook.


How Many Servings Does Chicken, Cashew, Carrot, Chickpea Curry Recipe Make?

Chicken, Cashew, Carrot, Chickpea Curry makes 8 servings.


What Are The Ingredients For Chicken, Cashew, Carrot, Chickpea Curry Recipe?

The ingredients for Chicken, Cashew, Carrot, Chickpea Curry are:

Extra Virgin Olive Oil, 1/2 T
Garlic, 3 cloves
Onions, raw, 1 cup, chopped
Pla tu Chili paste, 2 tbsp
Nature's Promise Chicken Breast, 16 oz/ chunked
Carrots, 1 cup, chopped
Canned Tomatoes, 1.5 c
Coconut milk, light, 1.5 c
Organic Fat Free Chicken Broth, 1 cup

Snowpeas, (Sugar snap peas), 1 cup
Organic raw Cashews, 0.25 cup
Cilantro, Fresh, 2-4 T. chopped
Lime juice, to taste


How Do I Make Chicken, Cashew, Carrot, Chickpea Curry?

Here is how you make Chicken, Cashew, Carrot, Chickpea Curry:

Saute in big pan in order given. Cook on medium. Or put all ingredients except snowpeas, cilantro and cashews in crockpot. Cook on low for 5-6 hrs. Add snowpeas, cilantro, and cashews, cook on high for last hour. Sprinkle with lime juice before serving.Serving Size:?8 servings


What's The Nutritional Info For Chicken, Cashew, Carrot, Chickpea Curry?

The nutritional information for Chicken, Cashew, Carrot, Chickpea Curry is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 159.3
  • Total Fat: 5.9 g
  • Cholesterol: 38.1 mg
  • Sodium: 262.4 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 16.7 g

What Type Of Cuisine Is Chicken, Cashew, Carrot, Chickpea Curry?

Chicken, Cashew, Carrot, Chickpea Curry is Indian cuisine.


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