The recipe Low Fat Tandoori Chicken

Made From Scratch Recipes

Low Fat Tandoori Chicken recipe is a Indian Dinner meal that takes 25 minutes to make. If you enjoy Indian for Dinner, you will like Low Fat Tandoori Chicken!

Low Fat Tandoori Chicken

Low Fat Tandoori Chicken Recipe
Low Fat Tandoori Chicken

Tasty alternative to the high fat restaurant version

What Course Is Low Fat Tandoori Chicken?

Low Fat Tandoori Chicken is for Dinner.


How Long Does Low Fat Tandoori Chicken Recipe Take To Prepare?

Low Fat Tandoori Chicken takes 20 minutes to prepare.


How Long Does Low Fat Tandoori Chicken Recipe Take To Cook?

Low Fat Tandoori Chicken takes 25 minutes to cook.


How Many Servings Does Low Fat Tandoori Chicken Recipe Make?

Low Fat Tandoori Chicken makes 4 servings.


What Are The Ingredients For Low Fat Tandoori Chicken Recipe?

The ingredients for Low Fat Tandoori Chicken are:

The food coloring should be RED but the index didnt have that on its list.


How Do I Make Low Fat Tandoori Chicken?

Here is how you make Low Fat Tandoori Chicken:

Mix yoghurt with all the spices and oil. Cover chicken pieces which have had slices made in flesh. Marinade for 2 Hrs. Place on foil in an oven dish and cook in pre heated oven 240c/475f for 25 mins. serve garnished with coriander leaves and lime slices if availableServing Size:?2 servings


What's The Nutritional Info For Low Fat Tandoori Chicken?

The nutritional information for Low Fat Tandoori Chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 214.1
  • Total Fat: 11.4 g
  • Cholesterol: 83.4 mg
  • Sodium: 699.8 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 22.4 g

What Type Of Cuisine Is Low Fat Tandoori Chicken?

Low Fat Tandoori Chicken is Indian cuisine.


What Dietary Needs Does Low Fat Tandoori Chicken Meet?

The dietary needs meet for Low Fat Tandoori Chicken is Low Fat


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