Indian

Curried Chicken and Pasta Salad is for Dinner.

Curried Chicken and Pasta Salad takes 15 minutes to prepare.

Curried Chicken and Pasta Salad takes 5 minutes to cook.

Curried Chicken and Pasta Salad makes 6 servings.

The ingredients for Curried Chicken and Pasta Salad are:

4 oz gemelli pasta
1 can pineapple chunks, drained
2 mangos, cut into 1" chunks
5 cups shredded romaine lettuce
1 1/2 cups cooked chicken, cubed
1/2 cup light mayonnaise
1 Tbsp honey
1 Tbsp rice vinegar
1 tsp curry powder
1 tsp sesame oil
1 jalapeno pepper, seeded & chopped
2 tsp cashew pieces, toasted

Here is how you make Curried Chicken and Pasta Salad:

1. Cook pasta according to directions. Drain, rinse with cold water and drain again.2. In a large bowl combine pasta, pineapple, mango, romaine, and chicken. Toss lightly to combine.3. For dressing, in a small mixing bowl stir together mayonnaise, honey, veinegar, curry powder, sesame oil and jalapeno. Drizzle over salad.Number of Servings: 6Recipe submitted by SparkPeople user SPARTANBABE.

The nutritional information for Curried Chicken and Pasta Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 252.3

• Total Fat: 6.6 g
• Cholesterol: 0.0 mg
• Sodium: 305.5 mg
• Total Carbs: 35.5 g
• Dietary Fiber: 2.3 g
• Protein: 14.3 g

Curried Chicken and Pasta Salad is Indian cuisine.