Indian

Slow Cooker Indian Chicken Curry is for Dinner.

Slow Cooker Indian Chicken Curry takes 20 minutes to prepare.

Slow Cooker Indian Chicken Curry takes 420 minutes to cook.

Slow Cooker Indian Chicken Curry makes 8 servings.

The ingredients for Slow Cooker Indian Chicken Curry are:

2 cups onion, chopped
5 cloves garlic, minced
2 lbs(approx) boneless skinless chicken breast, cut into bite size pieces
6 tbsp curry powder
2 tsp ground cinnamon
2 tsp paprika
2 bay leaves
1 tsp ground ginger
1 tsp white sugar
1 tsp cayenne pepper
2 tbsp Sriracha Chili Sauce, or other hot sauce
Juice of 1/2 a lemon
1.5 cups lite coconut milk
2 cups plain nonfat yogurt
2 tbsp tomato paste
1 tsp salt, or to taste

Here is how you make Slow Cooker Indian Chicken Curry:

Chop onion & garlic. Cut chicken into bite size pieces. Add all ingredients to slow cooker. Cook on low for 6-8 hours. Makes 8 servings.Serve with Basmati Rice and Naan if desired.Number of Servings: 8Recipe submitted by SparkPeople user MRDESIZTZ.

The nutritional information for Slow Cooker Indian Chicken Curry is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 243.2

• Total Fat: 5.0 g
• Cholesterol: 72.9 mg
• Sodium: 472.7 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 3.2 g
• Protein: 33.3 g

Slow Cooker Indian Chicken Curry is Indian cuisine.