Indian

Tandoori Chicken Tacos (Cara's) is for Dinner.

Tandoori Chicken Tacos (Cara's) takes several minutes to prepare.

Tandoori Chicken Tacos (Cara's) takes several minutes to cook.

Tandoori Chicken Tacos (Cara's) makes 2 servings.

The ingredients for Tandoori Chicken Tacos (Cara's) are:

Tandoori Chicken Tacos

2 pieces of chicken breast from Tandoori Chicken recipe, warmed and thinly sliced
3/4 cup drained, rinsed chickpeas*
1 clove of garlic
1/2 teaspoon garam masala
1-2 tablespoons water
2 cups shredded red cabbage
1/2 cup Roasted Mango-Habanero Salsa
4 small reduced-carb tortillas, such as Trader Joe?s
chopped fresh cilantro

Here is how you make Tandoori Chicken Tacos (Cara's):

Preheat grill to medium-low heat.Puree the chickpeas with the garlic, garam masala, and water until smooth.Spray both sides of the tortillas with cooking spray. Arrange the tortillas on the grill and cook for about 2 minutes, until lightly browned. Flip the torillas and continue grilling for another few minutes, until browned and slightly crisp, but still flexible.Spread each tortilla with some of the spiced chickpea puree. Top each one with some of the cabbage, sliced chicken, mango salsa, and cilantro. Serve warm.*For best results, remove the ?skin? from the chickpeas by pinching each one between your thumb and forefingerServing Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user FRABJAK.

The nutritional information for Tandoori Chicken Tacos (Cara's) is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 486.5

• Total Fat: 7.5 g
• Cholesterol: 98.6 mg
• Sodium: 945.6 mg
• Total Carbs: 60.9 g
• Dietary Fiber: 21.1 g
• Protein: 57.5 g

Tandoori Chicken Tacos (Cara's) is Indian cuisine.