Indian

Paneer Mutter sabji takes several minutes to prepare.

Paneer Mutter sabji takes several minutes to cook.

Paneer Mutter sabji makes 4 servings.

The ingredients for Paneer Mutter sabji are:

Peas, frozen, 2 cup (remove)
paneer, 85 gram(s) (remove)
Ginger, ground, .5 tsp (remove)
Garlic, .5 tsp (remove)
*Celantro, fresh chopped 1/4cup, 1 serving (remove)
Salt, 1 tsp (remove)
Red Ripe Tomatoes, .5 cup, chopped or sliced (remove)
Onions, raw, .5 cup, chopped (remove)
Pepper, red or cayenne, .5 tsp (remove)
*garam marsala, .5 tsp (remove)
*Cumin seed, .5 tbsp (remove)
Yellow Mustard, .25 tsp or 1 packet (remove)

Here is how you make Paneer Mutter sabji:

Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user PINKY4675.

The nutritional information for Paneer Mutter sabji is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 146.9

• Total Fat: 6.3 g
• Cholesterol: 22.3 mg
• Sodium: 669.7 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 3.8 g
• Protein: 9.3 g

Paneer Mutter sabji is Indian cuisine.

The dietary needs meet for Paneer Mutter sabji is Vegetarian