Indian

Green Pea Herb Coscous is for Side Dish.

Green Pea Herb Coscous takes 1 minutes to prepare.

Green Pea Herb Coscous takes 5 minutes to cook.

Green Pea Herb Coscous makes 6 servings.

The ingredients for Green Pea Herb Coscous are:

2 cups water
1 cup frozen sweet baby peas
1 10-oz package of couscous
2 T Olive Oil
2 T parsley
1 t salt
1 tsp pepper

Here is how you make Green Pea Herb Coscous:

Boil water and add peas. Return to boil. Add couscous stirring well. Cover and remove from heat for 5 minutes. Fluff with fork.In a large bowl whisk together parsley blend and olive oil. Add couscous tossing gently to coat. Add salt and pepper. Serve immediately.Number of Servings: 6Recipe submitted by SparkPeople user KADYPERRY.

The nutritional information for Green Pea Herb Coscous is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 132.9

• Total Fat: 9.5 g
• Cholesterol: 0.0 mg
• Sodium: 501.6 mg
• Total Carbs: 11.0 g
• Dietary Fiber: 1.8 g
• Protein: 2.5 g

Green Pea Herb Coscous is Indian cuisine.

The dietary needs meet for Green Pea Herb Coscous is Vegetarian