Indian

Kielbasa with Curried Rice is for Dessert.

Kielbasa with Curried Rice takes 10 minutes to prepare.

Kielbasa with Curried Rice takes 20 minutes to cook.

Kielbasa with Curried Rice makes 4 servings.

The ingredients for Kielbasa with Curried Rice are:

1/2 lb. Kielbasa, cut into 1/2'' slices
1/2 c. onions, chopped
1/2 c. bell peppers, in strips
1 pat of butter
1 cup rice, cooked separately
1/2 c water
1/2 can cream of chicken soup, undiluted
1 can diced tomatoes

Here is how you make Kielbasa with Curried Rice:

Saute the onion, pepper, and sausage in the butter. Add the rest of the ingredients and simmer until rice is cooked. I usually start the rice on the side burner, and then add it in halfway cooked, if I'm using the non-instant kind.Number of Servings: 4Recipe submitted by SparkPeople user JAMIE0602.

The nutritional information for Kielbasa with Curried Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 332.7

• Total Fat: 21.2 g
• Cholesterol: 31.1 mg
• Sodium: 921.2 mg
• Total Carbs: 25.9 g
• Dietary Fiber: 3.1 g
• Protein: 10.5 g

Kielbasa with Curried Rice is Indian cuisine.