Indian

Spinach Paneer (Ea 2 oz serving is 1 freggie) is for Side Dish.

Spinach Paneer (Ea 2 oz serving is 1 freggie) takes 20 minutes to prepare.

Spinach Paneer (Ea 2 oz serving is 1 freggie) takes 40 minutes to cook.

Spinach Paneer (Ea 2 oz serving is 1 freggie) makes 24 servings.

The ingredients for Spinach Paneer (Ea 2 oz serving is 1 freggie) are:

3 tbsp Butter, salted
0.50 tsp Turmeric, ground
0.75 tsp Turmeric, ground
1 tsp Salt
1.5 tsp Lime Juice
3 clove Garlic
6 tsp Ginger Root
114 Onions, raw
450 Spinach, fresh
0.75 cup (8 fl oz) Water, tap
4 tbsp Cilantro, raw
2 tbsp Extra Virgin Olive Oil
2 tsp Cumin (ground)
4 tsp Cumin (ground)
(1/4-to 1/2 tsp) 2 gram(s) Raja Foods Swad Chilli Powder
(1/2 to 3/4 tsp) 4 gram(s) Raja Foods Swad Chilli Powder
800 grams Tofu, firm (2 pkgs)

Here is how you make Spinach Paneer (Ea 2 oz serving is 1 freggie):

Saute (lightly caramelize) on medium the onion in heated oil for 5-15 minutes. Add following ingredients and stir fry (turning often) about 4-5 minutes (until totally wilted, keeping brilliant green color. 450 grams Spinach, fresh 2 tbsp Extra Virgin Olive Oil 114 grams Onions, raw 3 clove Garlic 4 tsp Cumin (ground) (by IVORYGRL1) 6 tsp Ginger Root 4 gram(s) Raja Foods Swad Chilli Powder (by AERALYNNE) .75 tsp Turmeric, ground 1 tsp Salt Rest from heat 10-20 minutes. Add 3/4 cup water, cilantro and lime juice and puree in blender.Combine 2 tsp cumin, .5 tsp chili pepper, and .5 tsp turmeric.In melted butter, add half the spiced. Add the cubed tofu and grill on a medium/low heat for about 10-15 minutes. Sprinkle the other half of the spices on the tofu top side. Turn and grill another 10-15 minutes.800 grams Tofu, firm (2 pkgs)2 tsp Cumin (ground) 2 gram(s) Raja Foods Swad Chilli Powder .5 tsp Turmeric, ground .75 cup (8 fl oz) Water, tap (an ice cube or two) to cool and blend.Serving Size:?Makes about 24 2-oz servings

The nutritional information for Spinach Paneer (Ea 2 oz serving is 1 freggie) is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 54.6

• Total Fat: 4.1 g
• Cholesterol: 3.9 mg
• Sodium: 127.3 mg
• Total Carbs: 2.1 g
• Dietary Fiber: 0.9 g
• Protein: 3.4 g

Spinach Paneer (Ea 2 oz serving is 1 freggie) is Indian cuisine.