Indian

Vegan Alu Gobhi is for Dinner.

Vegan Alu Gobhi takes several minutes to prepare.

Vegan Alu Gobhi takes several minutes to cook.

Vegan Alu Gobhi makes 4 servings.

The ingredients for Vegan Alu Gobhi are:

Coconut Oil, 4 tbsp (remove)
*Cumin seed, 1 tbsp (remove)
*Earth Pure Organic Tomato Puree, 0.125 cup (remove)
Boiled Potato (1/2 cup) No Skin no salt, 2 cup (remove)
Salt, 3 tsp (remove)
Cauliflower, raw, 1 floweret (remove)
Ginger, ground, 2 tbsp (remove)
*Coriander Seed, Ground (1 Tbsp), 1 tbsp (remove)
Turmeric, ground, 1 tsp (remove)
Pepper, red or cayenne, 1 tsp (remove)
Cilantro, raw, 16 tbsp (remove)

Here is how you make Vegan Alu Gobhi:

Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user COOPDAVE.

The nutritional information for Vegan Alu Gobhi is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 211.2

• Total Fat: 14.6 g
• Cholesterol: 0.0 mg
• Sodium: 1,755.7 mg
• Total Carbs: 20.6 g
• Dietary Fiber: 3.0 g
• Protein: 2.4 g

Vegan Alu Gobhi is Indian cuisine.

The dietary needs meet for Vegan Alu Gobhi is Vegan