Italian

Baked Beef Spaghetti is for Lunch.

Baked Beef Spaghetti takes several minutes to prepare.

Baked Beef Spaghetti takes several minutes to cook.

Baked Beef Spaghetti makes 8 servings.

The ingredients for Baked Beef Spaghetti are:

500g Spaghetti, cook as directed
500g Ground beef
1 can Hunt's Diced toamto and sweet onions
1 can Campbell's Cream of Chicken soup
! small Zxucchini, cubed
12 string beans, chopped into 1/2" size
2 medium Eggplant, cubed
1.25 cup Beef broth
1 cup Gratede cheddar cheese

Here is how you make Baked Beef Spaghetti:

Cook spaghetti as directed on package. While cooking spaghetti, brown beef in a non-stick skillet unitl no more juice. In a separate large bowl, mix soup, tomatoes and broth together. Add in browned beef and cooked spaghetti. Mix well. Then put in all the vegetables. Place the mixture into a large baking dish and top with grated cheddar cheese. Cover with foil and bake at 350 degrees for 30 - 40 mins.Number of Servings: 8Recipe submitted by SparkPeople user IBU3007.

The nutritional information for Baked Beef Spaghetti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 405.1

• Total Fat: 20.7 g
• Cholesterol: 64.8 mg
• Sodium: 778.7 mg
• Total Carbs: 33.6 g
• Dietary Fiber: 5.4 g
• Protein: 21.3 g

Baked Beef Spaghetti is Italian cuisine.