Italian

Vegetarian Pasta Casserole is for Dinner.

Vegetarian Pasta Casserole takes 15 minutes to prepare.

Vegetarian Pasta Casserole takes 20 minutes to cook.

Vegetarian Pasta Casserole makes 6 servings.

The ingredients for Vegetarian Pasta Casserole are:

Pasta ( enough for the number of people you'll be serving)
1 Jar of your FAVORITE Pasta Sauce ( I prefer Prego 3 cheese)
1 bag Morning Star Grillers ( not the burger)
2 Soy Sausages Links ( I prefer Morning star brand, but your favorite)
1/2 red pepper
1/2 green pepper
1/4 cup onion
Shredded cheese

Mixing bowl
Lasagna dish

Here is how you make Vegetarian Pasta Casserole:

Preheat oven to 350Boil water- add pasta. Cook until "Al Dente" drain, set asideIn fry pan, add all other ingredients except cheese- cook until bubbling.Add pasta and fry pan ingredients in mixing bowl- mix until pasta is completely covered in pasta sauce.Transfer to lasagna pan ( or 9x11 dish). Top with shredded cheese. Cook in 350 degree oven for 15-20 minutes. Cool and serve :)Number of Servings: 6Recipe submitted by SparkPeople user VEGGIELOVER82.

The nutritional information for Vegetarian Pasta Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 197.0

• Total Fat: 2.2 g
• Cholesterol: 12.5 mg
• Sodium: 120.1 mg
• Total Carbs: 35.2 g
• Dietary Fiber: 2.6 g
• Protein: 9.5 g

Vegetarian Pasta Casserole is Italian cuisine.

The dietary needs meet for Vegetarian Pasta Casserole is Vegetarian