Italian

Un-baked Ziti - no cheese is for Dinner.

Un-baked Ziti - no cheese takes 10 minutes to prepare.

Un-baked Ziti - no cheese takes 20 minutes to cook.

Un-baked Ziti - no cheese makes 6 servings.

The ingredients for Un-baked Ziti - no cheese are:

10 oz (half pkg) Jeanie-O Italian Ground Turkey
1 onion, chopped
1 bell pepper, chopped
3 minced garlic cloves
1 15 oz can diced tomatoes
1 8oz can tomato sauce
1 tbsp basil leaves (dried)
1 tsp oregano
1 tsp salt
1 tbsp no-calorie sweetener
1 cup water
2 cups of dry ziti, penne or broken lagsana noodles (whole wheat

Here is how you make Un-baked Ziti - no cheese:

1. Begin to brown turkey on a large saucepan. When thurkey is half done stir in onions, peppers and garlic and cook until tender. Stir in tomatoes, water and seasonings and simmer 5 min.2. Stir in pasta, reduce heat to a low simmer and cook 20 minutes or until pasta is tender.Serving Size: Makes 6 cupsNumber of Servings: 6Recipe submitted by SparkPeople user TAMRACLOVEC.

The nutritional information for Un-baked Ziti - no cheese is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 181.9

• Total Fat: 4.0 g
• Cholesterol: 33.3 mg
• Sodium: 624.3 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 3.6 g
• Protein: 12.4 g

Un-baked Ziti - no cheese is Italian cuisine.