The recipe Italian Cheese and Garlic Paste

Made From Scratch Recipes

Italian Cheese and Garlic Paste recipe is a Italian Side Dish meal that takes several minutes to make. If you enjoy Italian for Side Dish, you will like Italian Cheese and Garlic Paste!

Italian Cheese and Garlic Paste

Italian Cheese and Garlic Paste Recipe
Italian Cheese and Garlic Paste

Can be used as filling in lettuce wraps or a cracker spread.

What Course Is Italian Cheese and Garlic Paste?

Italian Cheese and Garlic Paste is for Side Dish.


How Long Does Italian Cheese and Garlic Paste Recipe Take To Prepare?

Italian Cheese and Garlic Paste takes 10 minutes to prepare.


How Long Does Italian Cheese and Garlic Paste Recipe Take To Cook?

Italian Cheese and Garlic Paste takes several minutes to cook.


How Many Servings Does Italian Cheese and Garlic Paste Recipe Make?

Italian Cheese and Garlic Paste makes 18 servings.


What Are The Ingredients For Italian Cheese and Garlic Paste Recipe?

The ingredients for Italian Cheese and Garlic Paste are:

1/4 cup Parmesean Cheese
1/4 cup Gorganzola Cheese
1/4 cup Ricotta Cheese
1 garlic clove finely minced
2 Tbs Olive Oil


How Do I Make Italian Cheese and Garlic Paste?

Here is how you make Italian Cheese and Garlic Paste:

Combine cheeses and minced garlic. Blend with a fork. Drizzle olive oil until a thick paste consistency is achieved. Add a Tbl to each lettuce leaf then roll. Or,Add a tsp to each cracker.Number of Servings: 18Recipe submitted by SparkPeople user SHOPPINGBANSHEE.


What's The Nutritional Info For Italian Cheese and Garlic Paste?

The nutritional information for Italian Cheese and Garlic Paste is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 30.4
  • Total Fat: 2.7 g
  • Cholesterol: 4.2 mg
  • Sodium: 55.4 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.3 g

What Type Of Cuisine Is Italian Cheese and Garlic Paste?

Italian Cheese and Garlic Paste is Italian cuisine.


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