Italian

Becky's Baked Ziti With Chicken is for Dinner.

Becky's Baked Ziti With Chicken takes 10 minutes to prepare.

Becky's Baked Ziti With Chicken takes 20 minutes to cook.

Becky's Baked Ziti With Chicken makes 7 servings.

The ingredients for Becky's Baked Ziti With Chicken are:

1.5 Cups Red Bell Pepper
1 cup Onion
1 T Olive Oil
Jarred Spaghetti Sauce
1 lb Skinless Chicken Cooked, Cubed
24 oz can diced tomatoes (liquid reserved)
14.5 oz box Ronzoni Smart Taste Penne
6 oz. Mozzarella Cheese

Here is how you make Becky's Baked Ziti With Chicken:

Heat olive oil in shallow pan. Add bell peppers and onions-stir to coat. Season with salt and pepper to taste. Cook till soft 2-3 minutes. Add garlic to the pan if desired. Cook 1 more minute. Add jarred tomato sauce and DRAINED diced tomatoes. RESERVE the tomato liquid. Add 1 pound cooked chicken. Heat through. Add spices as desired. While the sauce in cooking bring your salted water to a boil and cook pasta. Cook only until it's al-dente. Once pasta is cooked, drain pasta. In a large bowl combine pasta, sauce mixture and 24 oz container of cottage cheese. If you need extra liquid you can add the reserved liquid from the tomatoes. Spread combined mixture in a 13X9 pan. Cover with 6 oz of mozzarella. Bake in 350 degree oven for 20 minutes or until cheese melts. Makes 7 generous portions.Number of Servings: 7Recipe submitted by SparkPeople user LOSEITBECKY.

The nutritional information for Becky's Baked Ziti With Chicken is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 496.9

• Total Fat: 10.4 g
• Cholesterol: 55.5 mg
• Sodium: 1,262.2 mg
• Total Carbs: 65.3 g
• Dietary Fiber: 10.2 g
• Protein: 42.0 g

Becky's Baked Ziti With Chicken is Italian cuisine.