Italian

Bruschetta Chicken is for Dinner.

Bruschetta Chicken takes 15 minutes to prepare.

Bruschetta Chicken takes 35 minutes to cook.

Bruschetta Chicken makes 2 servings.

The ingredients for Bruschetta Chicken are:

2 Chicken Breast, no skin,
1 Cup fresh tomatoes chopped
2 tbsp Basil, chopped
1 Tbsp Capers, canned, drained
1 Tbsp Parmesan Cheese, grated,
1 Green onion or scallion chopped
Salt, To taste
Pepper, black, to taste
Garlic powder, to taste

Here is how you make Bruschetta Chicken:

Season the chicken breasts with salt, pepper and garlic powder and place in baking dish. Mix the chopped tomatoes with the basil and place the mixture on top of the chicken. Bake the chicken for 30-40 minutes or until done, juices run clear when cut. Serve chicken breast with its tomatoes topping and add cappers, cheese and green onions – or whatever combination you prefer. (2 Large servings, if you serving with a side dish half a breast per person would be plenty) Number of Servings: 2Recipe submitted by SparkPeople user ALEXIS2858.

The nutritional information for Bruschetta Chicken is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 309.0

• Total Fat: 4.1 g
• Cholesterol: 138.9 mg
• Sodium: 415.1 mg
• Total Carbs: 8.5 g
• Dietary Fiber: 2.0 g
• Protein: 57.3 g

Bruschetta Chicken is Italian cuisine.