Italian

Garlic Chicken with Orzo is for Dinner.

Garlic Chicken with Orzo takes 10 minutes to prepare.

Garlic Chicken with Orzo takes 15 minutes to cook.

Garlic Chicken with Orzo makes 5 servings.

The ingredients for Garlic Chicken with Orzo are:

1 cup uncooked orzo pasta
2 tablespoons olive oil
2 cloves garlic
1/4 teaspoon crushed red pepper
2 skinless, boneless chicken breast halves - cut into bite-size pieces
salt to taste
1 tablespoon chopped fresh basil
1 fresh zucchini
1 fresh yellow squash
grated Parmesan cheese for topping

Here is how you make Garlic Chicken with Orzo:

Bring chicken broth (water and bullion) to a boil, add orzo and boil 8 to 10 minutesin a separate pan heat the oil in a skillet over medium-high heat, and cook the garlic and red pepper 1 minute, until garlic is golden brown. Stir in chicken, season with salt, and cook 2 to 5 minutes, until lightly browned and juices run clear. Reduce heat to medium, and mix in the basil and cooked orzo. Place grated zucchini and squash in the skillet. Continue cooking 5 minutes, stirring occasionally, until zucchini is tender**. Serve topped with Parmesan cheese.Serving Size: 4 to 6 servings (nut facts listed as 5 servings)Number of Servings: 5Recipe submitted by SparkPeople user BABZMCGEE.

The nutritional information for Garlic Chicken with Orzo is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 321.5

• Total Fat: 8.9 g
• Cholesterol: 45.0 mg
• Sodium: 1,071.2 mg
• Total Carbs: 36.7 g
• Dietary Fiber: 2.5 g
• Protein: 24.7 g

Garlic Chicken with Orzo is Italian cuisine.