Italian

Macaroni Grill's Chicken Scallopine is for Dinner.

Macaroni Grill's Chicken Scallopine takes several minutes to prepare.

Macaroni Grill's Chicken Scallopine takes several minutes to cook.

Macaroni Grill's Chicken Scallopine makes 4 servings.

The ingredients for Macaroni Grill's Chicken Scallopine are:

For Lemon Sauce:

4 oz lemon juice
2 oz white wine
4 oz heavy cream
4 sticks butter

For Chicken:

6 chicken breasts cut in half
2 tbsp olive oil
2 3/4 cups flour
6 oz pancetta, sliced thinly
1 1/2 cups mushrooms
1 can artichoke hearts
1 tbsp capers
4 servings thin spaghetti

Here is how you make Macaroni Grill's Chicken Scallopine:

In sauce pan, add lemon juice and white wine on medium heat. simmer and reduce by 1/3. Slowly add cream and simmer until thickened about 3-4 minutes. Add butter until melted.Cook pasta and drain.Add small amount of oil and two tbsp butter to saute pan. Dredge chicken in flour and add to pan. Turning once, until brown and cooked through. Add remaining ingredients. Cook until mushrooms are soft.To serve place pasta on plate, top with 1/4 of vegetable mixture and sauce. Each serving also includes 1 1/2 chicken breasts for this recipe.

The nutritional information for Macaroni Grill's Chicken Scallopine is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 2,098.3

• Total Fat: 128.7 g
• Cholesterol: 541.5 mg
• Sodium: 1,533.9 mg
• Total Carbs: 118.8 g
• Dietary Fiber: 6.8 g
• Protein: 114.3 g

Macaroni Grill's Chicken Scallopine is Italian cuisine.