Italian

Bruchetta Chicken Pasta is for Dinner.

Bruchetta Chicken Pasta takes 20 minutes to prepare.

Bruchetta Chicken Pasta takes 15 minutes to cook.

Bruchetta Chicken Pasta makes 5 servings.

The ingredients for Bruchetta Chicken Pasta are:

7 oz Ronzoni Healthy Harvest Wheat Penne Rigate
3 Grilled Chicken Breasts
2 Cups Fresh Spinach
2 Packets Equal Sweetener
1/4 Cup Chicken Broth
2 tbsp Balsamic Vinegar
2 cans Del Monte Diced Tomatoes (no added salt)
Basil to taste
Garlic to taste

Here is how you make Bruchetta Chicken Pasta:

Season Chicken Breast with garlic and pepper. Grill Chicken Breast (I prefer to pre-grill mine on the BBQ for time and flavor). Add chicken broth, tomato, equal, garlic, and basil to large skillet and simmer. Reduce Balsamic Vinegar in pan over medium heat. (You will need to use more than 2 tablespoons but only need 2 tablespoons reduced for final recipe)Add chicken and spinach to tomato mixture. Mix cooked pasta, and tomato mixture. Drizzle balsamic reduction over the top. Enjoy!Number of Servings: 5Recipe submitted by SparkPeople user SAMBUCKY.

The nutritional information for Bruchetta Chicken Pasta is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 318.8

• Total Fat: 2.5 g
• Cholesterol: 82.1 mg
• Sodium: 188.2 mg
• Total Carbs: 38.0 g
• Dietary Fiber: 6.9 g
• Protein: 38.5 g

Bruchetta Chicken Pasta is Italian cuisine.