Italian

Pasta with Chicken, Tamatoes, Cream and Mustard is for Dinner.

Pasta with Chicken, Tamatoes, Cream and Mustard takes 5 minutes to prepare.

Pasta with Chicken, Tamatoes, Cream and Mustard takes 30 minutes to cook.

Pasta with Chicken, Tamatoes, Cream and Mustard makes 6 servings.

The ingredients for Pasta with Chicken, Tamatoes, Cream and Mustard are:

500 Gram Penne pasta
15 Millilitre oil
2 Cloves garlic, crushed
1 Onion, chopped
500 Gram Chicken breasts, cut into strips
Robertsons Salt and Black Pepper
8 Sun-dried tomatoes, chopped
62.5 Millilitre Dry white wine
250 Millilitre Cream
45 Millilitre KNORR Creamy Honey and Mustard Salad Dressing
15 Millilitre Chopped fresh basil (optional)
Robertsons Paprika for garnishing

Here is how you make Pasta with Chicken, Tamatoes, Cream and Mustard:

Boil pasta following instructions on packaging. In a heavy frying pan heat a little oil, add onions and garlic. Season the chicken strips and when the onion begins to soften, add the chicken to the pan. Stir-fry until the chicken strips are just cooked. Add the sun-dried tomatoes, wine, cream and KNORR Creamy Honey & Mustard Salad Dressing. Stir continuously until the sauce thickens slightly, then add the basil, check the seasoning and adjust if necessary. Sprinkle with paprika and serve on a bed of penne pasta.Serving Size: Serves 6Number of Servings: 6Recipe submitted by SparkPeople user LODEWYKJANSEN.

The nutritional information for Pasta with Chicken, Tamatoes, Cream and Mustard is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 352.6

• Total Fat: 22.7 g
• Cholesterol: 73.2 mg
• Sodium: 357.5 mg
• Total Carbs: 10.8 g
• Dietary Fiber: 1.4 g
• Protein: 22.8 g

Pasta with Chicken, Tamatoes, Cream and Mustard is Italian cuisine.