Italian

Chicken Provolone Skillet is for Dinner.

Chicken Provolone Skillet takes 10 minutes to prepare.

Chicken Provolone Skillet takes 22 minutes to cook.

Chicken Provolone Skillet makes 4 servings.

The ingredients for Chicken Provolone Skillet are:

1-1/4 lb skinless, boneless chicken breasts
2 Tablespoon Olive Oil
2 Med. Zucchini Sliced
1 cup chopped Onion
1 can (14-1/2 oz) Del Monte Stewed Tomatoes
1/2 teaspoon dried Italian Seasoning, crushed
1 cup (4 oz) shredded Provolone Cheese (low fat or non fat)

Here is how you make Chicken Provolone Skillet:

1. Season chicken with salt and pepper.Cook Chicken in hot oil in large skillet over medium heat for 12 minutes, turning once.Remove chicken, keep warm.2. Cook and stir zucchini and onion in same skillet over med-high heat, 5 mins.Add undrained tomatoes and italian seasoning.Bring to a boil; reduce heat and simmer, uncovered for 5 mins or until thickened.3. Return Chicken to skillet. Heat through. Sprinkle with cheese.Garnish with fresh basil, if desired!Number of Servings: 4Recipe submitted by SparkPeople user SHERLYNN43.

The nutritional information for Chicken Provolone Skillet is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 688.8

• Total Fat: 12.1 g
• Cholesterol: 355.0 mg
• Sodium: 1,677.0 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 1.9 g
• Protein: 130.4 g

Chicken Provolone Skillet is Italian cuisine.