Italian

Chicken Spinach Linguine w/Alfredo Sauce is for Dinner.

Chicken Spinach Linguine w/Alfredo Sauce takes 5 minutes to prepare.

Chicken Spinach Linguine w/Alfredo Sauce takes 15 minutes to cook.

Chicken Spinach Linguine w/Alfredo Sauce makes 2 servings.

The ingredients for Chicken Spinach Linguine w/Alfredo Sauce are:

1 cup fresh spinach
1 Chicken breast cut into strips
180 grams of Pasta(preferably whole grain)
2 tsp on Mrs. Dash Garlic and Herb seasoning
and .5 Cup of Ragu Alfredo Sauce

Here is how you make Chicken Spinach Linguine w/Alfredo Sauce:

-Chop Spinach and set aside-boil pasta as instructed on box-season chicken strips with mrs dash seasoning(or any additional seasonings you like)-Grill Chicken strips for 8-10 miniutes, or fry until golden brown in olive or canola oil-Once pasta is done drain and add Alfredo sauce. Heat the two on the stove.Add chopped spinach.-Serve with chicken strips on the side or mixed into the dish.Enjoy = ) Number of Servings: 2Recipe submitted by SparkPeople user AISHIA_MARTINEZ.

The nutritional information for Chicken Spinach Linguine w/Alfredo Sauce is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 555.1

• Total Fat: 22.5 g
• Cholesterol: 195.0 mg
• Sodium: 2,034.6 mg
• Total Carbs: 30.4 g
• Dietary Fiber: 4.4 g
• Protein: 57.2 g

Chicken Spinach Linguine w/Alfredo Sauce is Italian cuisine.