Italian

Pesto Sauce for chicken/shrimp/pasta is for Dinner.

Pesto Sauce for chicken/shrimp/pasta takes 10 minutes to prepare.

Pesto Sauce for chicken/shrimp/pasta takes 10 minutes to cook.

Pesto Sauce for chicken/shrimp/pasta makes 8 servings.

The ingredients for Pesto Sauce for chicken/shrimp/pasta are:

1 tsp Butter
1 tsp Olive Oil
2 tbsp cornstarch
2 cups milk 1%
4 tbsp (1/4 cup)Classico Basil Pesto,
8 tbsp (1/2 cup) Silani Parmesan cheese

Here is how you make Pesto Sauce for chicken/shrimp/pasta:

Melt butter and oil together in small saucepan. Stir in cornstarch, milk and pesto. Bring to a simmer and cook for 5 minutes until thickened. Stir in Parmesan Cheese.This is very rich so I use 1/2 a portion and then taste and adjust amount based on what I am putting it on.Serving Size: Makes about 8 --1/4 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user FUNKEYMOMMA.

The nutritional information for Pesto Sauce for chicken/shrimp/pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 109.9

• Total Fat: 6.5 g
• Cholesterol: 9.3 mg
• Sodium: 205.4 mg
• Total Carbs: 7.6 g
• Dietary Fiber: 0.1 g
• Protein: 4.4 g

Pesto Sauce for chicken/shrimp/pasta is Italian cuisine.