Italian

Slow Cooker Chicken and Vegetables with pasta sauce is for Dinner.

Slow Cooker Chicken and Vegetables with pasta sauce takes 30 minutes to prepare.

Slow Cooker Chicken and Vegetables with pasta sauce takes 360 minutes to cook.

Slow Cooker Chicken and Vegetables with pasta sauce makes 5 servings.

The ingredients for Slow Cooker Chicken and Vegetables with pasta sauce are:

4-6 chicken breasts
1 26 oz jar of pasta sauce
1 medium sweet onion, sliced
1 green bell pepper, sliced
1 cup mushrooms, sliced
1- 2 cups whole baby carrots
4-6 cloves fresh garlic, crushed
basil, oregano, one bay leaf, salt and pepper for added flavor

Here is how you make Slow Cooker Chicken and Vegetables with pasta sauce:

Combine all ingredients in a slow cooker and cook on low 6-8 hours or on high 4 hours. Serve over whole wheat penne rigate pasta. Serves 5. Mix it up with different kinds of vegetables depending on season. Yellow squash and zucchini are great additions in the summer and fall. Number of Servings: 5Recipe submitted by SparkPeople user LADYKANE.

The nutritional information for Slow Cooker Chicken and Vegetables with pasta sauce is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 290.8

• Total Fat: 4.6 g
• Cholesterol: 68.4 mg
• Sodium: 726.5 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 3.9 g
• Protein: 30.8 g

Slow Cooker Chicken and Vegetables with pasta sauce is Italian cuisine.