Italian

Spaghetti Sauce w/ chicken is for Dinner.

Spaghetti Sauce w/ chicken takes several minutes to prepare.

Spaghetti Sauce w/ chicken takes 90 minutes to cook.

Spaghetti Sauce w/ chicken makes 10 servings.

The ingredients for Spaghetti Sauce w/ chicken are:

1 lb boneless, skinless chicken breasts
1 onion, yellow
1/2 large green bell pepper (use more/less to preference)
1 large can of diced tomatoes, no salt added
1 can tomato paste
2 bay leaves
1-2 T basil
1-2 T oregano
1 clove garlic (can use more)
3-4 cups water

Here is how you make Spaghetti Sauce w/ chicken:

Spray a little "Pam" in bottom of Dutch oven/stock pot.Dice chicken breasts into bite size pieces and cook in the Dutch oven. While chicken is cooking, dice the onion and bell pepper and place in with chicken. When the chicken is completely cooked, add canned tomatoes, tomato paste, garlic and bay leaves. Pour the basil & oregano into palm of your hand and rub together over pot. Add water to desired consistency. Let simmer for about an 1 - 1 1/2 hours, stirring occasionally. Add more water as needed and desired. Makes approx 8-10 1 cup servings. Number of Servings: 10Recipe submitted by SparkPeople user TEXASSCHELLS.

The nutritional information for Spaghetti Sauce w/ chicken is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 103.5

• Total Fat: 1.1 g
• Cholesterol: 41.1 mg
• Sodium: 184.2 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 1.5 g
• Protein: 17.5 g

Spaghetti Sauce w/ chicken is Italian cuisine.