Italian

Greek Chicken with spagetti Squash is for Dinner.

Greek Chicken with spagetti Squash takes 15 minutes to prepare.

Greek Chicken with spagetti Squash takes 45 minutes to cook.

Greek Chicken with spagetti Squash makes 4 servings.

The ingredients for Greek Chicken with spagetti Squash are:

1 (5lb) spagetti squash
2 breasts of chickens halfed
3c of organic low sugar spagetti sauce
1.5t cinnamon
2t olive oil
1 med onion chopped
3 cloves of garlic
feta cheese

Here is how you make Greek Chicken with spagetti Squash:

preheat oven to 375FPierce squash with fork, place whole squash in baking dish and cook for 30 min (until skin is soft)Brown chicken in 1t of olive oil, set aside and clean out pan chicken was cooked in. heat the other 1t of olive oil and saute onions and garlic, add spagetti sauce and cinnamon to pan stir. Place chicken in a baking dish and add sauce on top. Add 2 whole bay leaves on top and cover. cook chicken for 45 mins at 375 also.Once spagetti squash is done, wait ten minutes to cool, then cut in half scoop out strings and seeds. then pull apart squash and add to bottom of serving dish. Once chicken is done add on top of squash and top with small amount of feta cheese crumbles.Enjoy!Number of Servings: 4Recipe submitted by SparkPeople user MMARANDA111.

The nutritional information for Greek Chicken with spagetti Squash is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 243.6

• Total Fat: 6.2 g
• Cholesterol: 76.8 mg
• Sodium: 420.7 mg
• Total Carbs: 16.5 g
• Dietary Fiber: 3.9 g
• Protein: 30.1 g

Greek Chicken with spagetti Squash is Italian cuisine.

The dietary needs meet for Greek Chicken with spagetti Squash is Low Fat