Italian

Chicken and Stewed Tomatoes is for Dinner.

Chicken and Stewed Tomatoes takes 25 minutes to prepare.

Chicken and Stewed Tomatoes takes 20 minutes to cook.

Chicken and Stewed Tomatoes makes 4 servings.

The ingredients for Chicken and Stewed Tomatoes are:

Chicken Breast, Skinless, Boneless (roasted)
Olive Garden - Signature Italian dressing (or other)
1 can Stewed Tomatoes

Here is how you make Chicken and Stewed Tomatoes:

Marinate chicken in dressing for 20+ min. Take chicken out and reserve marinade. Warm oil of choice in a skillet over med-high heat. Once warmed, add chicken and cook until no longer pink (approx 5-6 min). Turn occasionally.Stir in marinade and tomatoes (with juice). Bring to boiling, then reduce to low heat and cover. Simmer 15-20 min, until chicken is approx 160 degrees F.Serving Size: 1/4 of recipe (as made with approx 1.5 lb chicken)Number of Servings: 4Recipe submitted by SparkPeople user SPIFFYRIKI.

The nutritional information for Chicken and Stewed Tomatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 413.7

• Total Fat: 14.8 g
• Cholesterol: 154.8 mg
• Sodium: 926.6 mg
• Total Carbs: 9.9 g
• Dietary Fiber: 1.3 g
• Protein: 57.6 g

Chicken and Stewed Tomatoes is Italian cuisine.