Italian

Chicken mushroom asparagus w/ whole wheat spaghetti is for Dinner.

Chicken mushroom asparagus w/ whole wheat spaghetti takes 20 minutes to prepare.

Chicken mushroom asparagus w/ whole wheat spaghetti takes 20 minutes to cook.

Chicken mushroom asparagus w/ whole wheat spaghetti makes 8 servings.

The ingredients for Chicken mushroom asparagus w/ whole wheat spaghetti are:

2 boneless skinless chicken breast
1 lb. (approximately) of asparagus
8 oz. of mushrooms, sliced
2 tbsp EVOO
1 tbsp basil
3 cloves of garlic
2 tbsp shredded Parmesan cheese

Here is how you make Chicken mushroom asparagus w/ whole wheat spaghetti:

Saut? garlic and basil in olive oil. While it's cooking, start boiling the water for the spaghetti. After about 5 minutes, add chicken to the olive oil, garlic and basil. Let it cook, stirring, until cooked through, about 5 more minutes. Add mushrooms and asparagus ( cut up) and cook for another 10 minutes. Serve over spaghetti and sprinkle cheese on top.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user RARAQT7.

The nutritional information for Chicken mushroom asparagus w/ whole wheat spaghetti is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 334.3

• Total Fat: 7.0 g
• Cholesterol: 37.5 mg
• Sodium: 65.4 mg
• Total Carbs: 43.9 g
• Dietary Fiber: 6.2 g
• Protein: 22.5 g

Chicken mushroom asparagus w/ whole wheat spaghetti is Italian cuisine.