Italian

Cathy's American Chop Suey is for Dinner.

Cathy's American Chop Suey takes 20 minutes to prepare.

Cathy's American Chop Suey takes 20 minutes to cook.

Cathy's American Chop Suey makes 1 servings.

The ingredients for Cathy's American Chop Suey are:

1 1/2 lbs 85% lean hamburg
1c white onion, chopped
1c bell pepper, chopped
1 1/2 small boxes macaroni (6 cups)
2 tsp minced garlic
3 15 oz cans tomato sauce
1 15 oz can tomato paste
1 tbsp oregano
2 tbsp basil
4 tsp sugar

Here is how you make Cathy's American Chop Suey:

Saute onions, bell pepper and garlic in fry pan until cooked through, about 10 minutes. Add hamburg and cook thoroughly. Meanwhiled, heat water in a large pot and add macaroni when boiling. In another pot, take the hamburg, onion, pepper and garlic mixture. Add 3 cans of tomato sauce and 1 can tomato paste. Add the spices and sugar and simmer until ready to use. Once the macaroni is done cooking drain the water and return the cooked pasta to that pan. Add the pot filled with the sauce and enjoy.Serving Size: makes 8 1 Cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user CATHYMARCEL.

The nutritional information for Cathy's American Chop Suey is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,112.2

• Total Fat: 99.7 g
• Cholesterol: 408.0 mg
• Sodium: 6,335.0 mg
• Total Carbs: 386.5 g
• Dietary Fiber: 40.5 g
• Protein: 179.2 g

Cathy's American Chop Suey is Italian cuisine.