Italian

Easy Creamy Alfredo is for Dinner.

Easy Creamy Alfredo takes 10 minutes to prepare.

Easy Creamy Alfredo takes 20 minutes to cook.

Easy Creamy Alfredo makes 4 servings.

The ingredients for Easy Creamy Alfredo are:

8 ounces dry whole wheat fettuccine pasta
1 (8 ounce) package cream cheese, low fat
3/4 cup grated Parmesan cheese
4 tablespoon margarine, olive oil spread
1/2 cup milk, skim
1 teaspoon garlic powder
1/4 teaspoon dried basil

Here is how you make Easy Creamy Alfredo:

1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. 2. In a medium saucepan, combine cream cheese, Parmesan, margarine, milk, garlic powder and basil and stir over low heat until smooth and creamy, 10 to 15 minutes. Toss sauce with pasta and sprinkle with nutmeg. Serve.Number of Servings: 4Recipe submitted by SparkPeople user CHRISTMASNAE.

The nutritional information for Easy Creamy Alfredo is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 497.3

• Total Fat: 25.3 g
• Cholesterol: 49.0 mg
• Sodium: 648.0 mg
• Total Carbs: 40.9 g
• Dietary Fiber: 6.1 g
• Protein: 24.3 g

Easy Creamy Alfredo is Italian cuisine.

The dietary needs meet for Easy Creamy Alfredo is Vegetarian