The recipe Rumbamel's Crockpot Easy Prep Lasagna

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Rumbamel's Crockpot Easy Prep Lasagna recipe is a Italian Dinner meal that takes 360 minutes to make. If you enjoy Italian for Dinner, you will like Rumbamel's Crockpot Easy Prep Lasagna!

Rumbamel's Crockpot Easy Prep Lasagna

Rumbamel's Crockpot Easy Prep Lasagna Recipe
Rumbamel's Crockpot Easy Prep Lasagna

I usually don't make lasagna because of all the work that has to be put into it, but when I came across this recipe and figured I could use my Morning Star crumbles and Oven Ready noodles to speed it all up, I figured I would give it a shot.

What Course Is Rumbamel's Crockpot Easy Prep Lasagna?

Rumbamel's Crockpot Easy Prep Lasagna is for Dinner.


How Long Does Rumbamel's Crockpot Easy Prep Lasagna Recipe Take To Prepare?

Rumbamel's Crockpot Easy Prep Lasagna takes 10 minutes to prepare.


How Long Does Rumbamel's Crockpot Easy Prep Lasagna Recipe Take To Cook?

Rumbamel's Crockpot Easy Prep Lasagna takes 360 minutes to cook.


How Many Servings Does Rumbamel's Crockpot Easy Prep Lasagna Recipe Make?

Rumbamel's Crockpot Easy Prep Lasagna makes 8 servings.


What Are The Ingredients For Rumbamel's Crockpot Easy Prep Lasagna Recipe?

The ingredients for Rumbamel's Crockpot Easy Prep Lasagna are:

-1 bag, 12 oz Morning Star crumbles
-1 3/4 C or about 16 oz Grandessa's Spinach and Cheese Spaghetti sauce (from Aldi)
-1 1/4 C or about 10 oz Classico's Creamy Alfredo Light sauce
-1 C water (I actually use filtered)

-15 oz or 1 3/4 C Miceli's Low Fat ricotta cheese
-1 1/2 C Sargento's shredded mozzarella cheese
-1 large egg
-1 1/2 t dried parsley
-2 T grated Parmesan cheese

-7 oven ready noodles from Culinary Circle (Shop n Save brand) 4.2 oz

-1/2 C Sargento's mozzarella shredded cheese for the top
-2 T grated Parmesan cheese for the top


How Do I Make Rumbamel's Crockpot Easy Prep Lasagna?

Here is how you make Rumbamel's Crockpot Easy Prep Lasagna:

--Put your crumbles in a large skillet over medium heat and cook until not frozen then add the two sauces and stir until warm. Add 1 C of this sauce to the bottom of your crock.--In a medium bowl mix your ricotta, 1 1/2 C mozzarella, 2 T Parmesan, parsley and egg together well.--Put 1/2 of your noodles (3 1/2 of the Culinary Circle ones), breaking them if necessary, on top of your sauce and top with 1/2 of your cheese mix.--Pour 2 C of the meat sauce mix over the top of the cheese mix. Top with the remaining noodles, then the remaining cheese mix, then finally the remaining sauce.--Cover and cook on low for 4-6 hours or until liquid is absorbed. Uncover and top with cheese (1/2 C mozzarella and 2 T Parmesan), recover and let sit for 10 min. to melt.--Makes 8 servings.--Enjoy!!Number of Servings: 8Recipe submitted by SparkPeople user RUMBAMEL.


What's The Nutritional Info For Rumbamel's Crockpot Easy Prep Lasagna?

The nutritional information for Rumbamel's Crockpot Easy Prep Lasagna is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 340.2
  • Total Fat: 15.2 g
  • Cholesterol: 28.8 mg
  • Sodium: 705.6 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 24.5 g

What Type Of Cuisine Is Rumbamel's Crockpot Easy Prep Lasagna?

Rumbamel's Crockpot Easy Prep Lasagna is Italian cuisine.


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