Italian

Easy Marinara is for Dinner.

Easy Marinara takes 5 minutes to prepare.

Easy Marinara takes 20 minutes to cook.

Easy Marinara makes 6 servings.

The ingredients for Easy Marinara are:

1/4 cup extra-virgin olive oil
2 large cloves garlic, thinly sliced
2 tablespoons chopped fresh basil or 2 teaspoons dried basil
2 tablespoons chopped fresh oregano or 2 teaspoons dried oregano
1 28-ounce can diced tomatoes
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
2 tablespoons chopped fresh flat-leaf parsley

Here is how you make Easy Marinara:

Heat the oil in a saucepan over medium heat. Add the garlic and cook until softened, about 2 minutes. Add the basil, oregano, tomatoes with their juices, salt, and pepper. Cover and bring to a boil. Lower heat to medium-low and simmer, uncovered, for 18 to 20 minutes. Stir in the parsley just before serving.Number of Servings: 6Recipe submitted by SparkPeople user TARANGEL.

The nutritional information for Easy Marinara is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 112.9

• Total Fat: 9.4 g
• Cholesterol: 0.0 mg
• Sodium: 486.0 mg
• Total Carbs: 7.8 g
• Dietary Fiber: 2.6 g
• Protein: 1.3 g

Easy Marinara is Italian cuisine.