Italian

Easy Italian Stew is for Dinner.

Easy Italian Stew takes 5 minutes to prepare.

Easy Italian Stew takes 25 minutes to cook.

Easy Italian Stew makes 8 servings.

The ingredients for Easy Italian Stew are:

2 Tbsp. Kraft Italian dressing
1 lb. ground beef'
1 can (14.5oz) chicken broth
1 pkg (16oz) frozen stir-fry vegetables
1 can (15oz) cannellini beans, rinsed, undrained
1 can (14.5) Italian-style diced tomatoes, undrained
1 cup whole wheat pasta, uncooked

Here is how you make Easy Italian Stew:

Heat dressing in large saucepan on medium heat. Add beef; cook 8 to 10 minutes or until cooked through, stirring occasionally until no longer pink.Add broth, stir-fry vegetables, beans and tomatoes; bring to boil. Stir in pasta. Reduce heat to medium; simmer 8 to 10 minutes or until pasta is tender, stirring occasionally.Ladle into 8 serving bowls. Serving Size: Makes 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user YNKEBELLE.

The nutritional information for Easy Italian Stew is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 316.9

• Total Fat: 16.5 g
• Cholesterol: 48.2 mg
• Sodium: 482.2 mg
• Total Carbs: 25.3 g
• Dietary Fiber: 5.5 g
• Protein: 17.7 g

Easy Italian Stew is Italian cuisine.