Italian

Gluten free lasagne for one is for Dinner.

Gluten free lasagne for one takes 20 minutes to prepare.

Gluten free lasagne for one takes 45 minutes to cook.

Gluten free lasagne for one makes 2 servings.

The ingredients for Gluten free lasagne for one are:

6 gluten-free lasagne sheets
5g cornflour
50g cheese
1 cup skimmed milk
40g minced beef
50g chopped tomatoes
Pinch oregano
Pinch salt and pepper
1 tbsp chopped onion

Here is how you make Gluten free lasagne for one:

Fry the onion and mince. Once browned add the chopped tomato, oregano, salt and pepper. Whilst simmering, stir the cheese, cornflour and milk over a low heat until a rue. Soften the lasagne sheets, and then add layer all in a oven-suitable dish. Cook for 45 mins.Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user FRANGIPAN1.

The nutritional information for Gluten free lasagne for one is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 401.7

• Total Fat: 12.5 g
• Cholesterol: 28.8 mg
• Sodium: 222.4 mg
• Total Carbs: 52.1 g
• Dietary Fiber: 1.4 g
• Protein: 18.3 g

Gluten free lasagne for one is Italian cuisine.

The dietary needs meet for Gluten free lasagne for one is Gluten Free