Italian

Katie's crock pot homemade meatballs for a crowd is for Dinner.

Katie's crock pot homemade meatballs for a crowd takes 15 minutes to prepare.

Katie's crock pot homemade meatballs for a crowd takes 180 minutes to cook.

Katie's crock pot homemade meatballs for a crowd makes 20 servings.

The ingredients for Katie's crock pot homemade meatballs for a crowd are:

1 lb ground beef
1 lb ground pork
1 lb ground chicken (or turkey)
1 -2 cups Italian bread crumbs (depending how you like them)
1 - 1.5 cups grated parmesan cheese
1 tbsp salt
1 tbsp Italian seasoning
Freshly grated pepper
2 large egs

3 jars of your favorite sauce or 7 cups of homemade sauce

Here is how you make Katie's crock pot homemade meatballs for a crowd:

Mix the top ingredients together with your hands until mixture is well incorporated. Will be sticky. Add to sauce. Cook on low for 3-4 hours.* I layer them in a crock pot - 1 jar of sauce, layer of meatballs, 1 jar of sauce, second layer of meatballs, 1 jar of sauce, 3rd layer of meatballs. I set the crock pot on low for 8 hours. Serving Size: makes about 60 golf ball-sized meatballsNumber of Servings: 20Recipe submitted by SparkPeople user KATIEREGAN88.

The nutritional information for Katie's crock pot homemade meatballs for a crowd is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 249.5

• Total Fat: 12.8 g
• Cholesterol: 82.8 mg
• Sodium: 1,013.3 mg
• Total Carbs: 13.5 g
• Dietary Fiber: 1.8 g
• Protein: 19.6 g

Katie's crock pot homemade meatballs for a crowd is Italian cuisine.