Italian

Homemade Cavatini is for Dinner.

Homemade Cavatini takes 20 minutes to prepare.

Homemade Cavatini takes 30 minutes to cook.

Homemade Cavatini makes 10 servings.

The ingredients for Homemade Cavatini are:

1 Box of Medium Pasta Shells
1 Box of Rotini Shells
2 Packages of Pepperoni
2 Green Peppers
1 Red Onion
1 Large Container of Progresso Original Sauce

Here is how you make Homemade Cavatini:

1. Cook Medium Pasta Shells & Rotini Together Straining when finished.2. Dice Pepperoni, Green Peppers, and Onion and place in a large bowl.3. Mix pasta sauce, cuts, and pasta in a large bowl stirring until well mixed.4. Pre-heat oven to 350 and place mixture in two baking dishes.5. Cook for 30 minutes, and serve to your guests!Serving Size: Makes 2 Baking Dishes FullNumber of Servings: 10Recipe submitted by SparkPeople user RAGNAROX248.

The nutritional information for Homemade Cavatini is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 538.8

• Total Fat: 17.9 g
• Cholesterol: 42.5 mg
• Sodium: 1,198.9 mg
• Total Carbs: 74.2 g
• Dietary Fiber: 8.6 g
• Protein: 21.2 g

Homemade Cavatini is Italian cuisine.