Italian

Lasagna the Trader Joe's Way is for Dinner.

Lasagna the Trader Joe's Way takes 15 minutes to prepare.

Lasagna the Trader Joe's Way takes 60 minutes to cook.

Lasagna the Trader Joe's Way makes 12 servings.

The ingredients for Lasagna the Trader Joe's Way are:

12 pieces lasagna noodles
1 16 oz jar pasta sauce of choice (cal is for marinara)
1 package frozen spinach (do not defrost)
16 oz ricotta cheese
1/2 container of pesto sauce (refrig in the deli section is best)
8 oz shredded mozzarella
1 package sliced mushrooms

Here is how you make Lasagna the Trader Joe's Way:

Preheat oven to 375. Mix ricotta, pesto and frozen spinach in a bowl. Put a spoonful of sauce on the bottom of the pan 9x13" pan. Place 6 pieces of lasagna in the pan on top of the sauce. Layer another spoonful of sauce, 1/3 ricotta mixture, mushrooms and mozzarella. Repeat 2 more times. The last layer should be the mozzarella. Put foil over the pan and bake for 45-60 minutes (until bubbly around edges). Remove foil and bake an additional 5 min.You can split this recipe in two and use two square pans. It freezes nicely and is great to have on hand. Number of Servings: 12Recipe submitted by SparkPeople user AECARR77.

The nutritional information for Lasagna the Trader Joe's Way is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 275.3

• Total Fat: 12.2 g
• Cholesterol: 51.0 mg
• Sodium: 422.6 mg
• Total Carbs: 26.6 g
• Dietary Fiber: 2.6 g
• Protein: 14.9 g

Lasagna the Trader Joe's Way is Italian cuisine.

The dietary needs meet for Lasagna the Trader Joe's Way is Vegetarian