Italian

DuoMeat Meatball is for Dinner.

DuoMeat Meatball takes 15 minutes to prepare.

DuoMeat Meatball takes several minutes to cook.

DuoMeat Meatball makes 55 servings.

The ingredients for DuoMeat Meatball are:

1 lb ground Bison
1 lb ground turkey.
1/2 cup favorite Bread crumb mix
1 onion, chopped
1/2 green pepper, chopped
1/2 carton Egg Beaters

Here is how you make DuoMeat Meatball:

Preheat oven to 325 FLine and spray a baking sheet with tin foil. (Optional)Chopped onion and green peppers.Mix bison and turkey in a bowl.Add bread crumbs.Add peppers, onions, pepper, and salt to taste to ground meat.Shake egg beaters thoroughly (beats the eggs, adds air)Add Egg beaters, a little at time, as a binding agent.Mix thoroughly.Using hands, roll mixture into balls and place on baking sheet.Cook in oven, approximately 20 minutes. Watch for over browning and doneness.Should have 36-40 meatballs.Number of Servings: 55Recipe submitted by SparkPeople user QUILLKEEPER.

The nutritional information for DuoMeat Meatball is:

• Servings Per Recipe: 55
• Amount Per Serving
• Calories: 27.7

• Total Fat: 1.4 g
• Cholesterol: 9.4 mg
• Sodium: 21.8 mg
• Total Carbs: 0.7 g
• Dietary Fiber: 0.1 g
• Protein: 3.0 g

DuoMeat Meatball is Italian cuisine.