Italian

Fat Bomb Alfredo Pasta with Shrimp is for Dinner.

Fat Bomb Alfredo Pasta with Shrimp takes 5 minutes to prepare.

Fat Bomb Alfredo Pasta with Shrimp takes 10 minutes to cook.

Fat Bomb Alfredo Pasta with Shrimp makes 4 servings.

The ingredients for Fat Bomb Alfredo Pasta with Shrimp are:

7 oz miracle noodle angle hair
2 tsp Garlic Minced (1tsp) -Derlea (by TKNARR)
4 tbsp Butter, salted
1 tsp Pink Himalayan Sea Salt (Evolution Salt Co) (by TAMMAGDALENO)
1 tsp Pepper, black
1 tbsp Italian Spice (by SLIDOG)
1 cup, fluid (yields 2 cups whip Heavy Whipping Cream
1 tbsp Cream Cheese
.75 cup Parmesan Cheese, grated
12 oz Shrimp, cooked
2 cup, chopped or diced Broccoli, fresh

Here is how you make Fat Bomb Alfredo Pasta with Shrimp:

Heat up butter and saute? garlic until fragrant (medium to low heat to avoid burning garlic or butter). Cook peeled shrimp for about 2 minutes per side and remove shrimp and set aside. Put broccoli in the butter and garlic and saute? for a minute, then cover for 5 minutes to cook but leaving them still firm. Mix in the rest of the ingredients and place the shrimp back in. Cook until cream is heated through and cheese is melted. ENJOY!Serving Size:?Makes 4 servings

The nutritional information for Fat Bomb Alfredo Pasta with Shrimp is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 510.5

• Total Fat: 42.5 g
• Cholesterol: 297.0 mg
• Sodium: 738.5 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 1.5 g
• Protein: 28.6 g

Fat Bomb Alfredo Pasta with Shrimp is Italian cuisine.

The dietary needs meet for Fat Bomb Alfredo Pasta with Shrimp is Low Carb