Italian

Weight Gain Pasta Lunch is for Lunch.

Weight Gain Pasta Lunch takes several minutes to prepare.

Weight Gain Pasta Lunch takes several minutes to cook.

Weight Gain Pasta Lunch makes 1 servings.

The ingredients for Weight Gain Pasta Lunch are:

Pasta, cooked, 200 grams (remove)
Cheddar Cheese, 0.5 cup, shredded (remove)
Milk, 3.25%, 10 mL (remove)
Mayonnaise, regular (mayo), 0.5 tbsp (remove)
Hard Boiled Egg, 0.75 large (remove)

Here is how you make Weight Gain Pasta Lunch:

Boil water and add the egg and pasta.Wait until cooked, then drain.Peel and roughly chop egg.Chuck everything together and mix.(I usually make a big batch all together, 4 or 5 servings worth, then fridge for the week)Serving Size: Makes one servingNumber of Servings: 1Recipe submitted by SparkPeople user STUBBSY101.

The nutritional information for Weight Gain Pasta Lunch is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,033.1

• Total Fat: 30.1 g
• Cholesterol: 287.2 mg
• Sodium: 438.6 mg
• Total Carbs: 149.0 g
• Dietary Fiber: 3.5 g
• Protein: 43.7 g

Weight Gain Pasta Lunch is Italian cuisine.

The dietary needs meet for Weight Gain Pasta Lunch is Vegetarian