Italian

Mom's Quick Pasta Fagiole is for Soup.

Mom's Quick Pasta Fagiole takes 5 minutes to prepare.

Mom's Quick Pasta Fagiole takes 20 minutes to cook.

Mom's Quick Pasta Fagiole makes 8 servings.

The ingredients for Mom's Quick Pasta Fagiole are:

2 cans great northern beans, drained
1 box of FF beef broth (4 cups)
1 jar of hormel real bacon pieces
1 jar of Prego Light Smart traditional past sauce
4 oz of elbow macaroni (or any small pasta)

Here is how you make Mom's Quick Pasta Fagiole:

Put all ingredients into a stock pot, cover till boiling. Simmer till macaroni is cooked through. Ladle it up and enjoy. *Sprinkle each serving with 1 T of parmesan cheese and enjoy.*cheese is not included in the nutritional info.Serving Size: 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user MOM20052008.

The nutritional information for Mom's Quick Pasta Fagiole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 281.4

• Total Fat: 4.7 g
• Cholesterol: 34.4 mg
• Sodium: 1,215.0 mg
• Total Carbs: 43.5 g
• Dietary Fiber: 10.1 g
• Protein: 16.8 g

Mom's Quick Pasta Fagiole is Italian cuisine.