Italian

Sausage with Peppers and Pasta is for Dinner.

Sausage with Peppers and Pasta takes 15 minutes to prepare.

Sausage with Peppers and Pasta takes 20 minutes to cook.

Sausage with Peppers and Pasta makes 3 servings.

The ingredients for Sausage with Peppers and Pasta are:

2 turkey sausage
4 oz penne pasta
1/2 each, red pepper, orange pepper, yellow pepper
1 med onion
1 can diced tomatoes (olive oil & garlic)
4 oz shredded Mozzerella Cheese
1/8 cup Parmesan

Here is how you make Sausage with Peppers and Pasta:

Cook pasta as directed on box. Meanwhile, cook sausage in large skillet on medium heat 10 minutes. Stir in peppers; cook 7 min or until sausage is cooked thru and peppers are crisp tender. Stir in tomatoes; cook 2 minutes or until heated through.Drain pasta. Add to sausage mixture with shredded cheese; mix well.Top with parmesan.3 servings.Number of Servings: 3Recipe submitted by SparkPeople user CTF4035.

The nutritional information for Sausage with Peppers and Pasta is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 444.7

• Total Fat: 18.8 g
• Cholesterol: 76.6 mg
• Sodium: 998.4 mg
• Total Carbs: 45.7 g
• Dietary Fiber: 7.0 g
• Protein: 30.0 g

Sausage with Peppers and Pasta is Italian cuisine.