Italian

Garlic Shrimp and Pasta is for Dinner.

Garlic Shrimp and Pasta takes 20 minutes to prepare.

Garlic Shrimp and Pasta takes 25 minutes to cook.

Garlic Shrimp and Pasta makes 8 servings.

The ingredients for Garlic Shrimp and Pasta are:

5 cloves of garlic
1.5 lbs Whole Wheat Pasta
1/2 c. butter
8 oz. Feta Cheese
2 c. white wine
2 T fresh parsley, chopped
2 lbs shrimp, peeled and cooked

Here is how you make Garlic Shrimp and Pasta:

Cook shrimp until pink, set aside. Cook pasta as directed. In large pan, add butter and garlic, saute. Add white white, bring to a boil and reduce. Add shrimp to garlic wine sauce, stir. Combine shrimp and sauce with noodles.. Let set 5 minutes to blend. Add parsley and feta, toss and serve immediately.Serving Size: Makes 8 2-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user KMBACHMAN22.

The nutritional information for Garlic Shrimp and Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 437.4

• Total Fat: 19.2 g
• Cholesterol: 276.7 mg
• Sodium: 658.3 mg
• Total Carbs: 24.9 g
• Dietary Fiber: 3.9 g
• Protein: 32.6 g

Garlic Shrimp and Pasta is Italian cuisine.