Italian

Alfredo spinach small shell pasta is for Dinner.

Alfredo spinach small shell pasta takes 5 minutes to prepare.

Alfredo spinach small shell pasta takes 15 minutes to cook.

Alfredo spinach small shell pasta makes 5 servings.

The ingredients for Alfredo spinach small shell pasta are:

*Great Value Small Shells, 1.0 cup
*Spinach - Fresh Express Baby Spinach (Raw), 85 gram(s)
*Oil, Gallo, Extra Virgin Olive Oil, 2 tsp
*Classico - Four Cheese Alfredo, .5 cup
*Garlic, prepared chopped garlic (Canada Garlic Inc), 1 tbsp
*Juice - Real Lemon, Lemon Juice - 1 tsp = 5ml = 1 serving, 3 tsp
salt and pepper to taste
1/2 teaspoon red pepper flakes

Here is how you make Alfredo spinach small shell pasta:

cook pasta 2 minutes less than package directionssaute garlic , add spinachadd salt , pepper, red pepper flakes, and lemon juice to spinachdrain pasta and add alfredo to still warm panadd pasta back to sauce and stiradd spinach to pasta and alfredoenjoy:)Serving Size: 5Number of Servings: 5Recipe submitted by SparkPeople user MAGGIE1987US.

The nutritional information for Alfredo spinach small shell pasta is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 138.0

• Total Fat: 4.7 g
• Cholesterol: 16.0 mg
• Sodium: 165.0 mg
• Total Carbs: 18.8 g
• Dietary Fiber: 1.2 g
• Protein: 4.0 g

Alfredo spinach small shell pasta is Italian cuisine.