The recipe peperonata (no pasta)

Made From Scratch Recipes

peperonata (no pasta) recipe is a Italian Snack meal that takes 15 minutes to make. If you enjoy Italian for Snack, you will like peperonata (no pasta)!

peperonata (no pasta)

peperonata (no pasta) Recipe
peperonata (no pasta)

Great for a snack on crackers, topper for pasta or on spatgetti squash

What Course Is peperonata (no pasta)?

peperonata (no pasta) is for Snack.


How Long Does peperonata (no pasta) Recipe Take To Prepare?

peperonata (no pasta) takes 15 minutes to prepare.


How Long Does peperonata (no pasta) Recipe Take To Cook?

peperonata (no pasta) takes 15 minutes to cook.


How Many Servings Does peperonata (no pasta) Recipe Make?

peperonata (no pasta) makes 10 servings.


What Are The Ingredients For peperonata (no pasta) Recipe?

The ingredients for peperonata (no pasta) are:

*Peppers, sweet, red, fresh, 1 medium (approx 2-3/4" long, 2-1/2"
Onions, raw, 1 medium (2-1/2" dia)
Olive Oil, 1 tbsp
*White Vinager, 3 tsp
Granulated Sugar, 1 tsp
Salt, 1 dash
Pepper, black, 1 dash
Garlic, 3 cloves


How Do I Make peperonata (no pasta)?

Here is how you make peperonata (no pasta):

Chop, onion, garlic, peppers. in pan add olive oil, onion, garlic, peppers and s & p. saute until tender. add sugarand vinager. cook for another minute. Serve on crackers or pastaServing Size: 10 1/4 cup sevingNumber of Servings: 10Recipe submitted by SparkPeople user 2002SPITFIRE.


What's The Nutritional Info For peperonata (no pasta)?

The nutritional information for peperonata (no pasta) is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 22.3
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.7 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.3 g

What Type Of Cuisine Is peperonata (no pasta)?

peperonata (no pasta) is Italian cuisine.


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