Italian

Aly's Anti-Pesto takes 20 minutes to prepare.

Aly's Anti-Pesto takes several minutes to cook.

Aly's Anti-Pesto makes 25 servings.

The ingredients for Aly's Anti-Pesto are:

Juice of 2 lime wedges
1 bunch celery (roughly 10 full stalks)
3 cloves garlic, rough chop
25 basil leaves (or to taste - it adds zest!)
.25 cup raw onion, rough chop
1 tsp salt (to taste)
6 T (roughly 1/3 cup) extra virgin olive oil

Here is how you make Aly's Anti-Pesto:

Roughly chop all items and process together in a food processor until thoroughly blended.Refrigerate. :)Serving Size: Makes roughly 25, 1 Tablespoon servingsNumber of Servings: 25Recipe submitted by SparkPeople user UNIQUEINK.

The nutritional information for Aly's Anti-Pesto is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 32.7

• Total Fat: 3.4 g
• Cholesterol: 0.0 mg
• Sodium: 107.1 mg
• Total Carbs: 0.9 g
• Dietary Fiber: 0.3 g
• Protein: 0.2 g

Aly's Anti-Pesto is Italian cuisine.