Italian

Tina's Bubble Pizza is for Dinner.

Tina's Bubble Pizza takes 20 minutes to prepare.

Tina's Bubble Pizza takes 25 minutes to cook.

Tina's Bubble Pizza makes 24 servings.

The ingredients for Tina's Bubble Pizza are:

1 can Pillsbury? refrigerated crescent rolls - full sheet
1 bag (16 oz) frozen cooked Italian-style meatballs
1 can (15 oz) pizza sauce
1/2 cup chopped pepperoni
2 tablespoons grated Parmesan cheese
1 cups Olive Garden 4 cheese blen

Here is how you make Tina's Bubble Pizza:

Save $$$ on your favorite brands STEP 1 Heat oven to 375?F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. Unroll dough into rectangle; cut rectangle crosswise into 8 strips so each strip has 6 pieces. At perforations, separate dough, or cut if necessary, to make 48 pieces. Arrange 1/2 of the dough pieces randomly in bottom of baking dish.STEP 2 In large microwavable bowl, place meatballs and pizza sauce. Cover; microwave on Medium-High (70%) 5 to 8 minutes or until sauce is bubbly and meatballs are thawed. Stir in pepperoni. Pour over dough pieces in dish; sprinkle with Parmesan cheese. Arrange remaining dough pieces over cheese.STEP 3 Bake 16 to 20 minutes or until edges are golden brown and dough pieces are no longer doughy. Sprinkle with pizza cheese blend; bake 4 to 5 minutes longer or until cheese is melted. Let stand 5 to 10 minutes before serving.Serving Size: 24 servings about 1/2 cup eachNumber of Servings: 24Recipe submitted by SparkPeople user CONLONC.

The nutritional information for Tina's Bubble Pizza is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 175.5

• Total Fat: 10.7 g
• Cholesterol: 14.4 mg
• Sodium: 438.0 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 0.8 g
• Protein: 7.0 g

Tina's Bubble Pizza is Italian cuisine.