Italian

Thin Crust Pizza Crust is for Snack.

Thin Crust Pizza Crust takes 30 minutes to prepare.

Thin Crust Pizza Crust takes 15 minutes to cook.

Thin Crust Pizza Crust makes 6 servings.

The ingredients for Thin Crust Pizza Crust are:

2.75-3.25 cups flour
1/4 tsp. salt
1 c. warm water
2 T. olive oil

Here is how you make Thin Crust Pizza Crust:

Mix 1.25 c. flour with 1 pkg. active dry yeast, and 1/4 tsp. salt. Add 1 c. warm water and 2 T. olive oil. Mix on low for 30 seconds and on high for 3 minutes. Add as much of the remaining flour as possible by hand. Knead for 6-8 mins. adding flour as necessary to make a smooth, elastic ball. Divide in half, cover, and let rest for 10 mins. Roll out to a 10" round, bake in a 425 degree oven for 10-12 mins. Top with desired toppings and bake 15 minutes more. Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user TYPE_A.

The nutritional information for Thin Crust Pizza Crust is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 291.2

• Total Fat: 5.2 g
• Cholesterol: 0.0 mg
• Sodium: 100.5 mg
• Total Carbs: 52.5 g
• Dietary Fiber: 2.2 g
• Protein: 7.4 g

Thin Crust Pizza Crust is Italian cuisine.