Italian

Yoghurt Pizza Dough is for Dinner.

Yoghurt Pizza Dough takes 20 minutes to prepare.

Yoghurt Pizza Dough takes 15 minutes to cook.

Yoghurt Pizza Dough makes 3 servings.

The ingredients for Yoghurt Pizza Dough are:

Whole Wheat Flour, 2 cup
Old Fashioned Quaker Oatmeal 1.5 Cup
Baking Powder, 2 tsp
Salt, .5 tsp
Honey, 2 tbsp
Water 1 cup
Horizon Organic Fat Free Yogurt, Plain, 0.25 cup

Here is how you make Yoghurt Pizza Dough:

Grind the oatmeal in blender. Reserve .5 cup of whole wheat flour. Combine ground oatmeal salt ,remaining flour, and baking powder. Mix well and add the water, olive oil, honey, and yogurt. Combine until a dough forms. Add the reserved flour until the desired consistency is reached.Divide the dough in thirds and top each third with the desired toppings. Bake for appx. 15 min in a 400 degree oven.Number of Servings: 3Recipe submitted by SparkPeople user NETCOOL75.

The nutritional information for Yoghurt Pizza Dough is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 474.0

• Total Fat: 4.5 g
• Cholesterol: 0.4 mg
• Sodium: 728.2 mg
• Total Carbs: 99.3 g
• Dietary Fiber: 13.8 g
• Protein: 16.6 g

Yoghurt Pizza Dough is Italian cuisine.